Can you imagine tasting a sardine espeto while you feel the sea breeze in Malaga? The city is not only famous for its climate and its history, but also for its a rich and varied gastronomy which makes it an unmissable destination for lovers of good food.
From Visitanddo.com we invite you to discover the best places to eat in Malaga, from traditional bars to the most innovative proposals.

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The classics that never fail: traditional bars and restaurants where you can eat in Malaga.


The Inkwell: this restaurant is characterised by its tradition in sardine skewersThe dishes are served directly from the grill to the diners in a relaxed atmosphere next to the sea. A true benchmark of Malaga's cuisine.
Chiringuito La Farola: at La Farola, you can enjoy the freshest pescaíto fritotogether with the traditional Malaga salad. This chiringuito is known for offering a unique atmosphere and one of the best views of the sea.
El Pimpi: with an authentic and cosy atmosphere, El Pimpi stands out for its oxtailone of the most requested and appreciated dishes by locals and tourists who visit this emblematic restaurant.
Gastronomic trends in Malaga: innovative proposals

José Carlos García Restaurant: This Michelin-starred restaurant is characterised by its refined signature cuisine, with a focus on red almadraba tuna. Each dish is designed to offer a unique dining experience with contemporary touches.
La Cosmopolita: at La Cosmopolita, you will find a perfect blend of innovation and Malaga tradition. Iberian ham croquettes and beetroot salmorejo are just some of the creative dishes that have made this restaurant famous.
Vino Mío Restaurant: is known for its signature cuisine that focuses on high quality local ingredients. One of its signature dishes is the mushroom and truffle risotto, a real treat for lovers of intense flavours.
Flavours of the world in the heart of Malaga
Sushita Café: This restaurant is distinguished by its excellent sushi and ramen, offering lovers of Japanese cuisine an authentic experience in the heart of Malaga. Freshness and oriental flavour combine to perfection in every bite.
Trattoria: is the ideal place to enjoy authentic Italian food in Malaga. Its fresh pasta dishes and wood-fired pizzas are a true homage to the gastronomic tradition of Italy.
Al-Yamal: If you're in the mood for a taste of North Africa, Al-Yamal is the place to go. This restaurant specialises in Moroccan cuisine, offering traditional dishes such as couscous and tajines, which will transport you straight to Morocco. If you're interested in Moroccan flavours, explore our excursion to Morocco from Malaga.
Local tips: how to make the most of Malaga's gastronomy


To enjoy Malaga's gastronomy like a local, we recommend you to go to the tapas bars in the evening, when the atmosphere is more relaxed. Tuesdays and Wednesdays are the ideal days to avoid the crowds in the most popular restaurants, and don't forget to accompany your meal with a good local wine, such as Málaga Virgen or sweet Pedro Ximénez wine!
Malaga's gastronomy, a feast of flavour and tradition

Malaga's gastronomy is a true journey of flavour, where tradition and innovation go hand in hand. From the best-loved classics to the most avant-garde proposals, each mouthful brings you a little closer to the essence of this city.
Would you like to live the gastronomic experience of Malaga?
Come and let yourself be seduced by its flavours!
Are you still hungry for more?
After this tasty stroll through the most authentic flavours of the city, you already know where to eat in Malaga and what to ask for to enjoy like a local. But if you really want your gastronomic tour be complete, there is much more to savour in the surrounding area...
Imagine a wine tasting in Ronda, a tapas tour in Granada or a lunch in front of the Rock of Gibraltar. Every excursion from Malaga is an opportunity to continue discovering Andalusia with knife and fork.
Choose your next experience with us.
Discover our excursions from Malaga and Costa del Sol here